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  • -Fat Daddy's Carvery-

    All items come a la carte
    • Pork Belly

      Slow smoked and tender

      1 lb. 17 1/2 lb. 9
    • Chicken

      Amazingly tender, always juicy

      Full Bird 24 1/2 Bird 13
    • Burnt Ends

      ‘Til we run out!!! The trimmings of our classic brisket, re-smoked

      1 lb. 28 1/2 lb. 16
    • TX Hot Links

      Spicy smoked beef and pork sausage

      1 lb. 14 1/2 lb. 8
    • Pulled Pork

      Smoked overnight and shredded

      1 lb. 17 1/2 lb. 9
    • Brisket

      Prime beef, there’s nothing better

      1lb. 28 1/2lb. 16
    • Ribs

      St. Louis-style pork ribs, slow cooked for 5 hours

      Full Rack 37 1/2 Rack 19
  • Plates

    Comes with your choice of any 2 Sides. Make your plate FAT! Add on $7 for chicken, hot link, pulled pork and pork belly. Add on $11 for ribs, brisket and burnt ends
    • Pork Belly
      16
    • Burnt Ends
      18
    • 1/2 Chicken
      16
    • TX Hot Links
      14
    • Brisket
      19
    • Ribs

      St. Louis-style

      18
    • Pulled Pork
      15
  • Sandwiches

    Comes with One Side & Housemade Potato Chips
    • Burnt Ends Sandwich
      16
    • Smokehouse Burger

      Fresh local ground beef, brioche bun, pork belly, tomato, cheddar cheese and whiskey aioli

      16
    • Pork Belly Sandwich
      14
    • Brisket
      17
    • Carolina Pulled Chicken
      13
    • Pulled Pork
      14
  • Sides

    • Two Scoop White Rice
      3
    • Red Bliss Potato Salad
      6/10
    • Truffle Mac 'N' Cheese
      6/10
    • Housemade Potato Chips
      3
    • Cornbread

      Our signature recipe, no need for butter or honey

      (1) 3 (4) 10
    • Garden Salad

      Hydroponic romaine, carrots, tomato and cucumber, Choice of mango-chili vinaigrette, buttermilk ranch or balsamic

      6/10
    • Mac 'N’ Cheese

      A creamy mornay-style sauce with six cheeses

      6/9
    • Carolina Style Cole Slaw

      Nice and tangy, no mayo here

      6/8
    • Chili Garlic Beans

      Slow cooked pinto beans loaded with garlic and spices

      6/9
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